Taste like: Full-bodied, Cabernet Sauvignon with blackberry fruit, dark cherries and a long lingering finish
| Wine Type: | Red Wine |
| Varietal: | Cabernet Sauvignon |
| Appellation: | California |
| Harvest Date: | Sept 2009 |
| Acid: | 0.64 g/100mL |
| PH: | 3.63 |
| Alcohol %: | 13.5 |
Full-bodied, Cabernet Sauvignon with blackberry fruit, dark cherries and a long lingering finish
It is full of: Black pepper notes and berry aromas
Serve: Room temperature
This wine has not been rated yet.
Eat with: New York strip steak, spinach ravioli or Portobello mushrooms
20,000 cases
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